Tuesday 10 January 2012

Specification of Guar Meal Churi

SPEFICIATION:
Moisture: 6-8%
Protein: 43-45%
Oil: 4-6%
Fiber: 3-5%
Ash:  4-5 %
“O & A” (Oil & Albuminoid): 43-45%
CHO (NFE): 43-45%

For More details Please get back to on
vaishali.patel@rudraagro.in

 

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